Over 300+ cows in our Gaushala and source our own A2 milk. Cows are fed fresh greens from our Organic Certified Farm.
PROCESS : We procure our A2 ghee by using traditional Vedic Bilona method of churning cultured curd to makhan, followed by simmering over earthen pots.
GHEE : Handmade in small batches, our Ghee is rich, aromatic, golden and grainy. A rich source of Omega-3,6 & 9 plus Vit A,D and E helps heal and nourishes the body.
100% PURE & NATURAL : You get 100% natural ghee just like it’s made in Indian homes, especially in villages. No additives, no color and no preservatives to make it “look” a certain way. Completely pure, fresh and natural ghee.
GREAT FOR COOKING : High smoking point makes it suitable for range of cooking from saute to deep frying. Safe for lactose intolerant individuals and wonderful addition to Keto diet, makes ghee a great choice.